Top 10 Must-Try Chinese Foods
Chinese cuisine is incredibly diverse. Here are 10 dishes you absolutely must try.
1. Peking Duck (Beijing)
Crispy skin, tender meat, wrapped in thin pancakes with scallions and hoisin sauce. A must in Beijing.
2. Sichuan Hot Pot (Chengdu)
Spicy, numbing broth with an array of ingredients to cook at your table. An experience, not just a meal.
3. Xiaolongbao (Shanghai)
Delicate soup dumplings filled with pork and rich broth. Best eaten at nanxiang mantou shop.
4. Kung Pao Chicken
Diced chicken with peanuts, vegetables, and chili peppers. A Sichuan classic found nationwide.
5. Dumplings (Northern China)
Various fillings wrapped in thin dough. Try them boiled, steamed, or pan-fried.
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